On this week’s episode of The RV Atlas Podcast, we’re getting ready for Memorial Day weekend with one of our favorite campground traditions: cooking on the Blackstone griddle. This episode is all about easy, crowd-pleasing Blackstone griddle recipes that are perfect for camping weekends—from burgers and hot dogs to creative meals that go way beyond the basics.
Joining us again is our friend Cheri Reneé, author of I Love My Blackstone Griddle Cookbook and The Blackstone Griddle Camping Cookbook. Cheri is also the creator of the wildly popular blogs Cooks Well With Others and If You Give a Girl a Grill.
Together, we share 12 Blackstone Griddle recipes that are approachable, fun, and guaranteed to make your campground neighbors wander over to see what smells so good.
To listen to our interview with Cheri please click on the media player above or subscribe to The RV Atlas podcast wherever you get your favorite shows!
Choosing the Right Blackstone for Camping
Before diving into recipes, we kicked off the episode with a full breakdown of the current Blackstone camping lineup.
One of the biggest decisions campers face is choosing between:
- The newer titanium ceramic nonstick camping griddles
- Or the classic cold-rolled steel “OG” Blackstones
Titanium Ceramic Camping Griddles
These are:
- Lightweight
- Easy to carry
- Fast to clean
- Wind-resistant
- Great for RVs and tent camping
Jeremy especially highlighted:
- The 14-inch model with side burner
- The 20-inch tabletop model
- The adjustable legs that help level the griddle on uneven campsites
One important tip: never use metal spatulas on the ceramic surface.
The Classic Steel Griddles
For those with more storage space, Jeremy still loves the classic steel-top models:
- 17-inch tabletop
- 22-inch tabletop
- 28-inch Flexfold
The 22-inch Flexfold remains a favorite because it balances cooking space with portability.
Burger Recipes for Memorial Day Weekend
Cheri kicked things off with three burger Blackstone griddle recipes that go far beyond the standard cheeseburger.
BBQ Onion Ring Burger
This recipe combines:
- Preformed burger patties
- Frozen onion rings cooked directly on the griddle
- BBQ sauce
- Brioche buns
Cheri emphasized how great frozen fried foods cook on the Blackstone, especially onion rings and jalapeño poppers.
Jeremy especially loved the tip about using Kinders BBQ sauce with the drizzle-top bottle for easy campground cooking.
Buffalo Ranch Chicken Burger
This burger combines:
- Ground chicken
- Ranch seasoning
- Buffalo sauce
- Blue cheese
- Brioche buns
Cheri recommended pre-forming the patties at home and freezing them between parchment paper to simplify campground cooking.
The recipe struck a perfect balance between easy prep and big flavor.
Burger & French Fry Crunch Wrap
One of the most creative Blackstone griddle recipes of the episode, this crunch wrap includes:
- Seasoned ground beef
- French fries
- Cheese
- Pickles
- Sauce
- Large tortillas toasted on the griddle
Cheri compared it to a handheld burger-and-fries meal all wrapped into one crispy package.
Camp Griddlemore’s Bacon Cheddar BBQ Pretzel Burger
Jeremy shared one of his own favorites from Camp Griddlemore:
Ingredients:
- Pretzel roll
- Bacon
- Cheddar
- Pickles
- BBQ sauce mixed with Mike’s Hot Honey
The sweet-and-spicy sauce combination became the star of this burger.
Hot Dogs That Aren’t Boring
The hot dog segment proved that campground dogs can be every bit as exciting as burgers.
French Onion Dog
This recipe layers:
- Crispy hot dogs
- Bacon
- Caramelized onions
- French onion dip
- Crispy onions
- Balsamic glaze
Cheri described this one as both nostalgic and elevated at the same time.
Pepperoni Pizza Dog
One of the most talked-about recipes of the episode.
The key feature:
- A crispy cheese-and-pepperoni bun cooked directly on the griddle
Then the hot dog gets topped with:
- Pizza sauce
- Parmesan cheese
- Italian seasoning
Jeremy and Cheri both love the idea of crisping cheese directly onto the griddle to create the bun texture.
BBQ Beanie Weenies
This nostalgic recipe combines:
- Sliced hot dogs
- Baked beans
- Onions
- BBQ sauce
- Brown sugar
- Mustard
Cheri described it as one of those meals that instantly brings back childhood memories around the campfire.
Camp Griddlemore’s Camp Mojo Dog
Jeremy added one of his own with the following ingredients:
- Pub cheese
- Bacon bits
- Fried onions
- Jalapeños
- Toasted bun
- Slot-dog hot dog
A fun, over-the-top campground hot dog built for Memorial Day weekend.
Beyond Burgers and Dogs
The final segment moved beyond the classic burger and dog Blackstone griddle recipes into more adventurous territory.
Seafood Boil on the Blackstone
Cheri’s griddle seafood boil includes:
- Shrimp
- Potatoes
- Corn
- Sausage
- Dipping sauces
Instead of boiling everything, it all cooks directly on the griddle.
Jeremy and Cheri both agreed this is one of the ultimate summer campground meals.
Brat Stir Fry with Pierogies
This recipe combines:
- Sliced bratwurst
- Peppers
- Pierogies
- Alfredo sauce
Cheri especially recommended this one for cooler nights later in camping season.
Blackberry Lime Chicken Bites
One of the most versatile recipes discussed:
- Chicken thighs
- Blackberry jam
- Lime
- Hot honey
Cheri explained that these work perfectly for meal prep because leftovers can easily become wraps or salads the next day.
Camp Griddlemore’s Tequila Lime Shrimp Tacos
Jeremy wrapped up the food segment with his favorite taco recipe:
- Shrimp dusted heavily with tequila lime seasoning
- Cabbage slaw
- Lime crema
- Tortillas
These tacos quickly became a family favorite in the Puglisi household.
Why these Blackstone Griddle Recipes Work for Camping
One recurring theme throughout the episode was how social Blackstone cooking becomes at the campground.
Cheri explained that people naturally gather around the griddle:
- Watching recipes come together
- Asking questions
- Sharing ideas
- Trading campground stories
And that’s really what campground cooking is all about.
Final Thoughts on these Blackstone Griddle Recipes
Memorial Day weekend marks the unofficial start of camping season—and these recipes are the perfect excuse to gather around the griddle with family and friends.
Whether you’re:
- Making epic smash burgers
- Trying seafood boils
- Or getting creative with your hot dogs
The goal is simple: good food, great memories, and plenty of campground conversations.
We’ll see you at the campground for delicious food this Memorial Day Weekend!
